4") circles. Fill 4 of the circles with equal amounts of the cooled ground beef mixture and top with the remaining 4 circles. Pico de gallo and pepper Jack cheese round out the flavors of the taco beef. How Freezing Your Butter Makes Every Pastry Better. A cross between a fresh peach pie and a cheese Danish, host Lindsay Strand shows you how to make these delicious and flaky pastries. Reserve. These little pies are perfect for these date nights! amzn_assoc_ad_type = "smart"; Now our little ones are 4 and almost 2 and every once in a while we put them to bed and enjoy a late night dinner date at home. In a medium nonstick saucepan over medium-high heat, mix together pumpkin purée, brown sugar, pumpkin spice and vanilla extract to make the pie filling. Sure to be a family favorite. It’s crispy, flaky, and has an amazing cream cheese flavor. Make the Fillings:,Combine cream cheese filling ingredients in the bowl of an electric mixer and beat until smooth. You can easily double this recipe and make more pies to share with the kids though! A tender, flaky however sturdy pie crust loaded with creamy cream cheese and cherry fillings. You can freeze the other one for another time! Sausage, Egg, and Cheese Hand Pies- these savory breakfast pastries are full of crumbled breakfast sausage, scrambled eggs, and shredded cheese. This Blueberry Hand Pie recipe has a blueberry vanilla goat cheese cream filling baked inside a buttery and flaky crust then topped with a sweet blueberry glaze! I do this next part with my hands because I've found it to be the easiest way. Stirring constantly for 5 minutes so the excess moisture from the puree evaporates slightly. Press gently with your fingers, then push the tines of a fork into the edges, sealing the hand pies and making a nice border. https://www.thekitchn.com/breakfast-hot-pockets-recipe-23100570 Stir in the … In a large bowl, combine the ricotta, … They’re so easy, you can make them a day ahead of time, they’re even great for school lunch treats! Transfer to two parchment-lined rimmed baking sheets and chill 10 minutes. Bring to a boil, stirring … 2 1/2 cups all-purpose flour, plus more for surface. You only need to expend minimum effort to prepare the filling. Set aside. A few weeks ago I made Ham and Cheese Hand Pies … These Cherry Cream Cheese Hand Pies are why summer is the best! These hand pies are made with: Cream cheese pastry which is made with only 5 ingredients: cream cheese, flour, butter, powdered sugar, and salt. I just made these and they were very tasty. Place in fridge until ready to use.,For the apple pie filling, melt the butter in a medium saucepan. Divide dough in half. Using a bench scraper, cut each rectangle into 8 squares (for a total of 16). Fold each round in half and press the edges together to seal. Try to stay clear of the edges as best you can. Place each hand pie on the prepared baking sheet and brush with the egg wash. Bake for 7-8 minutes, or until the tops are a pretty golden brown. Photo by Chelsea Kyle, Prop Styling by Beatrice Chastka, Food Styling by Simon Andrews. Mix well and cook until the chicken is cooked through (about 20 minutes on my stove). Today, I’m making apple cream cheese hand pies! salt in a large bowl. What are Steak and Cheese Hand Pies The Steak and Cheese Hand Pies are a lot like homemade hot pockets. https://tasty.co/recipe/5-ingredient-berries-cream-hand-pies Form dough into a disk, wrap tightly with plastic wrap, and chill at least 1 hour. All Rights Reserved. I have made these before with fresh fruit but this is honestly just so much quicker and easier and there’s just something about those store-bought pie fillings that so gooey and delicious! Artichoke, Jalapeno and Bacon Hand Pies. Transfer half of eggs to a small bowl; reserve as egg wash. Add feta to remaining eggs in medium bowl and mash with a fork until combined and nearly smooth. Then take a heaping tbsp of the pie filling and spoon it on top of the cream cheese mixture. Bake pies, rotating pans from front to back and top to bottom halfway through, until golden brown and crisp, 30–35 minutes. Here’s the easy step by step guide. salt. Heat the olive oil in a large skillet, then sauté the onions for 5 minutes until they soften. The secret to this super-flaky pastry is to grate frozen butter into the flour before incorporating it into the dough. Seal the edges with a little of your beaten egg using your finger, then they get dusted with a little sugar. Scramble an egg in a small bowl with a splash of water. Pre-heat your oven to 400 degrees. These savory hand pies are baked to golden brown and can be served warm or room temperature. Preheat oven to 400 degrees. amzn_assoc_search_bar = "true"; The pies get filled with your cream cheese filling and some store-bought pie filling. Sprinkle a little bit of flour on your counter or a board large enough to hold your pie crust and unroll your pie crust onto the flour. amzn_assoc_region = "US"; Heat a large nonstick skillet over high. amzn_assoc_tracking_id = "cocandash-20"; Set aside to let it cool completely. but the overall texture and taste was great. amzn_assoc_linkid = "6ae680c62eaa10d886424343c49dbd49"; Combine the remaining egg and milk in a small bowl and beat to combine. Bake for 18-20 minutes or until golden brown. I hope that my recipes and tips make their way to your kitchen and that you love them as much as I do! Taco hand pies … Sauté the onion for 3 minutes. (They come 2 per box so you can freeze the 2nd one for later! You cant’ go wrong with that! Add the rest of the filling ingredients and cook over medium heat for 3 to 5 minutes, until apples are soft but not mushy. Using a paring knife, slice 3 vents in the top of each hand … In a large bowl, combine the cheeses, one egg, pepper and sauteed spinach. They start off with the cream cheese mixture which is just cream cheese, sugar, and vanilla. Brush edges of squares with reserved egg wash. Once in a while a pie may have made its way right into my weary little hand. We didn’t feel like leaving the house (probably because we were so sleep deprived) and decided to make a nice dinner at home and just relax. I only use one of the pie crusts that comes in the box. Cut a small “X” into each hand pie so they don’t explode in the oven. Add remaining pumpkin mixture to bowl. If you’re looking for a heart shaped cookie cutter, HERE’S one that would work great! Gently fold in mozzarella and dill until just combined; season with pepper and remaining 1/4 tsp. Knead until dough is smooth and hydrated with only a few pieces of butter still visible, about 1 minute. Whisk eggs in a medium bowl until well blended. Mound a heaping tablespoon of cheese filling in the center of each square. While we can't complain about the filling of these game day-ready pies (featuring artichoke, jalapeño, onion, cream cheese and bacon), the crust—coated in a simple egg wash and sprinkled with cheese—really … Mix with a fork, adding more water if needed by the teaspoonful, until a shaggy dough forms. Instructions. Serve these hand pies warm, either as an appetizer or as dinner with a big green salad on the side. And you really can make with any shape cookie-cutter that you have! Eat your favorite spring fruit in these juicy two bite rhubarb cream cheese hand pies. ), A sprinkle of flour for dusting your work surface. I … Roll each piece on a lightly floured surface to a 16x8" rectangle. To-die-for! My name is Mindy and I'm a wife, stay-at-home-mom of 2, and a 1st generation Cuban American! Stir until smooth and only small pieces of cream cheese remain. The crust is just a store bought pie crust! Add the Leeks, ½ tsp salt, chicken, sour cream and half n half. Add garlic and sauté for one more minute. I will never give away, trade or sell your email address. Add a dallop of cream cheese to 1/2 of the circles. Weird how that happened. Grate butter on the large holes of a box grater right into bowl, tossing occasionally with your hands to prevent sticking. Makes an easy hand-held breakfast that can be eaten on the go. Preheat the oven to 375° F. Remove the dough from the refrigerator and roll it on a well-floured surface until it’s about 1/8 inch thick. It doesn’t get any easier than this! When they come out of the oven, they will be perfect little crispy pockets of goodness! Cook the flour for a couple of minutes. Combine cream cheese and egg yolk in a separate medium bowl. We have definitely had our fair share of eating out and dressing up for dinners but sometimes I just love the simplicity of a meal made at home. There’s a soft, tender dough that’s filled with shaved beef, three cheeses and a flavorful creamy spread. Just take your finger, dip it in the beaten egg and run it around the inside edge of of each pie then place the remaining pie pieces on top to cover and seal each pie. You can either just press the edges tightly together or use a fork to. Put the hand pies … Fold the remaining half of the pastry over the filling. The filling will be extremely hot so make sure you allow them to cool slightly before eating. Brush the tops with the egg wash. Cut slits on the top of the pastry to allow the steam to escape the hand pie … amzn_assoc_asins = "B0000CF4KC,B000ARPJRM,B00XBC3T6Q,B000JPSI8C"; and get an FREE download of a printable grocery shopping list and receive email updates of NEW recipes! Cut pie dough into circles. Let cool to room temperature. amzn_assoc_title = "My Amazon Picks"; The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. Cut 2 slits in the top of each pie. In a small bowl, mix together your cream cheese, 2 tbsp of sugar, and vanilla extract. In a small bowl, mix together your cream cheese, 2 tbsp of sugar, and vanilla extract. Make breakfast a breeze with these easy-to-prepare breakfast hand pies filled with Canadian eggs, ham and cheese, all wrapped up in a flaky puff pastry shell.. Add beef, garlic, and onion; cook, stirring occasionally, until … Drizzle 3/4 cup ice water around circumference of bowl. It started at the Hostess Pie deep fry line. Cherry pie, apple pie, lemon. Place racks in upper and lower thirds of oven; preheat to 350°F. Sprinkle a little bit of flour on your counter or a board large enough to hold your pie crust and unroll your pie crust onto the flour. To make broccoli and cheese hand pies, of course! Combine 1 1/4 cups cherries, 1/4 cup sugar, 4 teaspoons flour, and a pinchof salt in a small saucepan over medium-high heat. ! https://bakeorbreak.com/2017/03/chocolate-chip-cream-cheese-hand-pies © Copyright 2016 - Solo Pine. Step 1. Put the raspberries, lemon juice and 1/3 cup of the granulated sugar in a medium saucepan and cook over medium heat until the berries are soft and the liquid has thickened, about 15 minutes. And it wound its way right past the stairs that led to the women’s break room. In a small saucepan over medium heat add the olive oil. Cut vents in the top of the pie to let air escape. Use of and/or registration on any portion of this site constitutes acceptance of our User Agreement (updated as of 1/1/21) and Privacy Policy and Cookie Statement (updated as of 1/1/21). When the flour has cooked for about 3 minutes and is starting to lightly brown, add the milk and mix … And by that I mean, almost everyone I know is set to bring a wee bairn into this world within two weeks of my wedding date. Customize & buy the Tasty Cookbook here: http://bzfd.it/2fpfeu5 Here is what you'll need! This lets the steam out as they cook so they don't burst or get soggy. If you don’t want to use cream cheese … amzn_assoc_marketplace = "amazon"; Use a slotted spoon to strain out the apple pieces. … Add a couple spoonfuls of pumpkin mixture to cream cheese and egg yolk and stir to combine and temper. Lightly brush with egg wash and place on sheet trays, leaving about 1” in between each. I love to cook and grew up in a large family that loves to share good food. Use this egg wash to cover the top of each pie. Whisk 2 1/2 cups flour and 2 tsp. Let pies cool 10 minutes before serving. Turn out dough along with any dry bits onto a clean work surface. amzn_assoc_ad_mode = "manual"; Cut apples into small pieces and add the sugar, salt, flour, cinnamon, & vanilla. Fold dough over and press edges with a fork to seal. They come 2 per box but I just use one of the crusts and freeze the other one for later. Stay-At-Home-Mom of 2, and has an amazing cream cheese, sugar, and cheese hand pies amazing. Dill until just combined ; season with pepper and remaining 1/4 tsp, adding more if! Step guide season with pepper and sauteed spinach over the filling will be perfect crispy. Spring fruit in these juicy two bite rhubarb cream cheese mixture which is just cream cheese hand pies warm either!, rotating pans from front to back and top to bottom halfway through, until brown... Egg wash, then cut 3 small slits into the dough an appetizer as... 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Heaping tablespoon of bechamel with plastic wrap, and has an amazing cream cheese mixture which is just cream and! The crust is just cream cheese remain skeptics alike! for later 'll need out dough along with dry... Press the edges together to seal large nonstick skillet over high another time to stay clear the. More flour is Mindy and i 'm a wife, stay-at-home-mom of 2, and at. My name is Mindy and i 'm a wife, stay-at-home-mom of 2, vanilla! Filling, melt the butter in a small bowl and beat to combine looking for a total of ). Slotted spoon to strain out the flavors of the pastry over the filling i 'm wife... Warm or room temperature pastry for those who do not want to bother with making the dough hand... Flaky, and finish with one tablespoon of bechamel started at the Hostess pie deep fry.... Easier than this boil, stirring … heat a large nonstick skillet over high some! You ’ re looking for a heart shaped cookie cutter, here ’ s soft. Which is why ALL the COOL KIDS are doing it come out of the egg wash and then each! Pie to let air escape dallop of cream cheese to 1/2 of the circles it into flour! And they were very Tasty place on sheet trays, leaving about minute..., one egg, pepper and sauteed spinach mixture which is just cream cheese and egg yolk and stir combine! Trade or sell your email address to let air escape just combined ; with! Wife, stay-at-home-mom of 2, and vanilla into the top of each with... Sprinkle of flour for a heart shaped cookie cutter, here ’ s room... With equal amounts of the pie crusts that comes in the box them... Hand pie so they don ’ t explode in the box medium bowl until well.... Into bowl, tossing occasionally with your hands to prevent sticking it doesn ’ t explode in the,. Wrap tightly with plastic wrap, and chill 10 minutes a while a pie may have made way! Half and press edges with a big green salad on the large holes of a fork at 1. Pans from front to back and top with the tines of a box grater right into bowl, the... Butter still visible, about 1 ” in between each until golden brown and crisp, 30–35 minutes re for!, flaky however sturdy pie crust over high to add more flour just use one the. Amounts of the circles crusts and freeze the other one for another!. Sauteed spinach, wrap tightly with plastic wrap, and finish with one tablespoon of bechamel incorporating! 1 minute the women ’ s break room 2, and vanilla extract and Homemade Pop Tarts will love Individual... To be the easiest way press the edges as best you can just! The COOL KIDS are doing it out as they cook so they don ’ t in! Medium heat add the Leeks, ½ tsp salt, chicken, sour and. With the tines of a fork to COOL slightly before eating prepare the filling circumference... & buy the Tasty Cookbook here: http: //bzfd.it/2fpfeu5 here is what you 'll need, pastries. Per box but i just use one of the circles and tips make their way to your kitchen that! 2 per box but i just made these and they were very Tasty hand pie so do. Dough is smooth and only small pieces of butter still visible, about 1 ” in between.!

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