), You can opt-out at any time. Learn how to make this classic winter warmer with recipes from around the world. Made it almost exactly as written however instead of green onions I used a couple shakes of minced onion garlic powder and ground ginger. Boil soup on high for 1 minute, then reduce heat to medium-low. Like I said, this recipe is so simple and can easily be made at home. 4 cups chicken broth (or stock, or vegetable broth). https://tastykitchen.com/recipes/soups/egg-drop-soup-for-two Homemade Egg Drop Soup Recipe – A savory and healthy soup that’s full of flavor and so easy to make! In a small bowl, whisk the eggs and egg yolk together using a fork. You may want to add a handful of any of the following after you’ve added the eggs: crabmeat; chopped asparagus; corn kernels – to make velvet corn soup; peas; sliced mushrooms; Add a 1/2 tsp of turmeric too if you want this soup … Stir in dissolved cornstarch while continously stirring. The simplest flavor bomb soup you'll ever make. Very slowly, pour in the lightly beaten eggs in a steady stream. For a vegetarian version simply swap the chicken broth for vegetable broth. After a few seconds, draw a spoon through soup and the egg will swirl. Once the broth is at a rolling boil, slowly pour in the eggs while stirring. Wonton soup, hot and sour soup, chicken noodle soup (such as this Crockpot Chicken Noodle Soup or this Easy One Pot Homemade Chicken Noodle Soup) … In a wok or saucepan, bring the 4 cups of chicken broth or stock to a boil. Once it's been in the hot soup for a while it firms up some, and once the soup is cold, the texture goes from airy to foamy. Adding fresh bean sprouts on top provides a nice crunch to the otherwise very soft texture. Beat. I like to make big patches of bone broth and store it in the fridge and freezer for longer term storage. Cubed tofu adds texture, volume, and protein. me and hubby just finished eating this recipe for dinner few mins ago with toasted bread.. its superb! Packed with broth, eggs, soy sauce, basic spices and green onions. Swirl the beaten eggs into the soup and immediately stir … Next time I make this I'll increase the cornstarch and decrease the soy sauce by half (it tasted way too much like soy sauce). I'd suggest using a wide-pronged fork to stir the egg if you like bigger chunks of egg in your soup. And some of you may grow most of these in your garden. Thanks for sharing. A comforting soup better than Chinese restaurants! Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Add comma separated list of ingredients to include in recipe. I also did not add water to the beaten eggs and used dried chives instead of green onions. Some variations call for water instead of broth to allow the egg flavor to stand out. Other ingredients are added to taste—like tofu, corn, or bean sprouts—and each cook has a take on the classic. Then add green onions. Stir the soup with a ladle and turn off the heat. (Nutrition information is calculated using an ingredient database and should be considered an estimate. After 5 minutes, season the soup with salt and pepper. I have never tried making egg drop soup at home because of the worry of making scrambled egg soup. A dash of Sriracha or a pinch of cayenne makes a great variation. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. i was hoping it would taste more like the soup in chinese restaurants and it was too soupy! This Egg Drop Soup Recipe can be made within 18 minutes (10 to 12 minutes if you really are in a hurry). Delicious recipe! This was delicious :) I love egg drop soup, and this tasted almost exactly like the stuff you can get in a restaurant. Add chicken broth, ground ginger and soy sauce to a saucepan; bring to a simmer. Mix sugar, soy sauce, cornstarch, and 1/3 cup of cold water in a bowl until smooth. Drizzle egg a little at a time from the fork into the boiling broth mixture. To get more traditional egg consistency, stir soup gently and drizzle egg into soup. Use a small handful of bean sprouts per bowl of soup. Season the soup with salt, pepper and sesame oil. To make thin streams or ribbons, gently stir the eggs in a clockwise direction until they form. not what i was expecting. Egg drop soup, alongside wonton soup and hot and sour soup, are the classic comfort soups offered on all Chinese restaurant menus. This was a very good recipe, particularly considering how few ingredients are in it! Sometimes I also add frozen corn to help beef it up and it tastes great. But that doesn't mean you should. In a small bowl, mix together 1 to 2 tablespoons of cornflour, cornstarch, or potato starch with 1/2 cup of water until smooth. Very slowly, pour in the lightly beaten eggs in a steady stream. This adds texture and another flavor profile. Stir in the sesame oil, salt, sugar, and white pepper. 5. The eggs … Turn off the heat. Not only is this recipe delicious, its also pretty frugal. Reduce heat and stir soy sauce mixture in to the broth. This soup is on our menu often, just like my 10-Minute Teriyaki Shrimp or the Garlic Noodles. Homemade Egg Drop Soup. In short, yes. If you were to reheat egg drop soup, the egg would be even harder, with a rubbery mouthfeel. Bring to a boil, then lower heat to a simmer and … I followed the ingre. I also added 2 more egg whites and 1/2 package extra firm tofu for more protien. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Add your favorite hot sauce to spice up the soup. Egg Drop Soup Recipe Instructions Bring the chicken stock to a simmer in a medium-sized soup pot. To make shreds, stir the egg rapidly in a clockwise direction for 1 minute. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition I think that this is one of the best soups to prepare if you are busy and don’t have enough time to prepare your meal. this link is to an external site that may or may not meet accessibility guidelines. For this variation, we recommend adding 1 tablespoon of soy sauce (or tamari for gluten-free diets) instead of salt. You saved Easy Egg Drop Soup to your. Egg drop soup, or egg flower soup, is a really basic boiled chicken broth soup, and in its simplest form, the only ingredients needed are the broth itself, eggs, and spring onions. 4. This Chinese Egg Drop Soup is the BEST! Using a fork, stir egg mixture in to soup and cook until eggs are opaque, about 2 minutes. It was marvelous!:). It is made with all natural ingredients and without artificial flavors or colors. To make shreds, stir the egg Such a Chinese restaurant classic but you are going to be shocked on how easy this is to make at home! Good appetite! Make your favorite takeout recipes at home with our cookbook! It is one of many folks favorite items to order at a Chinese food restaurant, whether they are grabbing take-out or dining in. The best quick and easy egg drop soup recipe, homemade with simple ingredients in one pot over stovetop in 20 minutes. Really easy which is what I needed while I'm ill. Use your whisk to gently stir the broth in a clockwise direction while you drizzle the beaten eggs into the pot. The base of this soup is a poultry bone broth. container of chicken broth and only 1 T of soy sauce. Slowly stir the cornstarch paste into the chicken stock before adding the eggs. With a ladle, stir the broth in a circular motion to create a "whirlpool". PLUS, it’s paleo-friendly!. Cook 1 cup of shiitake mushrooms with the broth. Next is beaten egg. With a few super simple ingredients this soup is ready to go, perfect … Many restaurants serve thickened egg drop soup using cornflour, cornstarch, or potato starch, but our recipe goes for the equally delicious classic thinner version. Get it free when you sign up for our newsletter. How to Make Egg Drop Soup. LOVE this quick, easy and delicious soup. In a pot add broth, peas-carrots-corn, ginger, sesame oil and soy sauce. Dissolve cornstarch in 2 tbsp water. This Easy Egg Drop Soup Recipe requires just seven ingredients and 15 minutes! Add all of the ingredients except the eggs into a pot and bring to a boil. Just a few pantry ingredients and 15 minutes is all you need to make it! Proceed with the rest of the recipe instructions. It smelled heavenly, looked like something I'd picked up from our favorite Chinese restaurant, and could not have taken more than 10 minutes to make. Ribbons of egg will form as you stir, and it should only take about 30 seconds to see the classic threads of egg solidifying in the broth. 84 calories; protein 5.4g; carbohydrates 8.4g; fat 3.2g; cholesterol 98.9mg; sodium 1481.9mg. Loved it. Info. You and your family will love this satisfying homemade egg drop soup. Percent Daily Values are based on a 2,000 calorie diet. It makes the soup heartier so it can be, if needed, a light lunch or dinner, not just an appetizer. Get one of our Quick and easy egg drop soup recipe and prepare delicious and healthy treat for your family or friends. Information is not currently available for this nutrient. Another good thing about egg drop soup is the fact that it does not cost much – yes, it is cheap – but delicious. This soup is so easy to make and it comes together in less than 15 minutes. Pour into bowls and garnish with spring onion. Kids love this delicious protein packed soup… Beat 3 eggs with 2 tablespoons of cold water. Amount is based on available nutrient data. just added some cube carrots and parsley on top. But with your detailed recipe, it was a success! This is great on a dreary day, or when your feeling a little under the weather. The eggs will spread out into little ribbons. Make the egg drop soup broth. With some eggs, sesame oil, soy sauce, chicken broth, cornstarch, and seasonings, you are ready to make a dish that can be used for lunch, an appetizer, or dinner. Oh my goodness! Nutrient information is not available for all ingredients. Learn how to cook great Quick and easy egg drop soup . Bring to a boil then reduce … But using chicken or vegetable stock makes a big difference in the final flavor—the soup will have a more comforting and filling quality to it. Its made in only 15 minutes! 3. Set aside. If you'd prefer a thicker version of the soup, simply follow these easy steps: Although they're not entirely traditional ingredients, many egg drop soup enthusiasts find that adding one or more of the following makes for a really tasty soup: Liv Wan is a former professional chef who has published three cookbooks about Chinese and Taiwanese cuisine. In a medium saucepan, combine chicken broth, coconut aminos, mushrooms, onions, ginger, and black pepper. This Egg Drop Soup is one of the easiest Chinese soups you can make in your own kitchen from scratch. Add 1 can of corn before adding the egg. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Serve with shrimp and veggie egg rolls, fried rice, or … I started with homemade chicken broth and went from there. Set aside. I'm giving it five stars not just because it tasted wonderful, but because it was so easy AND my very picky 5 year old loved it! Easy Egg Drop Soup Recipe. Put stock, ginger, soy sauce, onions, mushrooms, white pepper in pot and bring to boil: Place the remaining chicken stock, ginger, soy sauce, green onions, mushrooms and white pepper in a pot and bring to a boil. Tastes better than any restaurant egg drop soup. I made healthy modifications by using low sodium chicken broth, omitted the sugar and cornstarch. Added fresh mushrooms... :). Crack eggs separately into a bowl, whisk and set aside. Of course, this is the most basic recipe for egg drop soup. Quick and easy egg drop soup recipe. I followed the advice of a few previous reviewers and made the following tweaks: added 1/8t ground ginger, 1/4t garlic powder and 1t dried onion flakes (because I didn't have any green onions on hand), and only added a scant tablespoon of water instead of two to the egg, then swirled it gently once I added it to the broth. Once they have browned a little, proceed with the rest of the recipe. No gift befits the food-obsessed people in your life like a cookbook. Easy Asian dishes are my favorite! Your daily values may be higher or lower depending on your calorie needs. tasted just like resaraunt style!! I used one 32 oz. Egg Drop Soup is one of the easiest dishes you can make. Egg drop soup is best eaten right away because the egg is still soft and creamy. Egg Drop Soup. Using a fork, stir egg mixture in to soup and cook … Add in the turmeric or yellow food coloring, if … You probably ordered it many times from a Chinese restaurant. My dad thought I picked up chinese!! Meanwhile, crack 3 eggs. Add the tomato, white pepper, salt, and thicken the soup with the corn starch mixture. Simply cube 1/2 pack of pressed extra firm tofu and add it before stirring it the egg so it has enough time to warm up. Easy Egg Drop Soup. Add comma separated list of ingredients to exclude from recipe. Tradition says that adding fresh ginger or turmeric to our easy egg drop soup makes a perfect home remedy for cold and flu. You can never have enough fabulous soup recipes.. Soup … Congrats! Pour the egg small amount at a time while stirring to create silky egg strands. Why this recipe works! Beat 3 eggs with 2 tablespoons of cold water. Allrecipes is part of the Meredith Food Group. I only use about 30 oz of the chicken broth to help thicken it up and I also use the low sodium version and it's still wonderful! It takes a few simple ingredients that you probably already have on hand. Once you have your ingredients gathered, all you have to do is follow these simple steps to … This was kick a**. It’s quick and easy to make, making it perfect for a quick lunch or starter for dinner. I gave this 5 stars! What's true is that a bowl of this comforting preparation is the best way to start a meal, and to soothe and prepare your stomach for spicier and fattier dishes that are yet to come to the table. For more details, see our, Six Chinese Restaurant-Style Soup Recipes, Lion's Head Meatballs With Chinese Cabbage, How to Prepare Chinese Velvet Chicken for Asian Stir-Fry Dishes. Crecipe.com deliver fine selection of quality Quick and easy egg drop soup recipes equipped with ratings, reviews and mixing tips. Egg drop soup also is known as egg flower soup. Thanks for the recipe!! Heat chicken broth and green onions in a large pot over medium-high heat. Sprouts—And each cook has a take on the classic a time while stirring of cayenne makes a great variation stream... Easiest Chinese soups you can make in your soup recipe for egg drop soup, the egg would be harder. Egg is still soft and creamy and white pepper egg in your own kitchen from scratch the otherwise soft. Garlic powder and ground ginger for dinner few mins ago with toasted bread.. its superb that you probably have! Saucepan ; bring to a simmer simple egg drop soup recipe to stir the cornstarch paste the! Befits the food-obsessed people in your life like a cookbook be, if needed, a light or. Delicious, its also pretty frugal is so easy to make, making it perfect for vegetarian. And cook until eggs are opaque, about 2 minutes recipe requires just seven ingredients and artificial! Are based on a dreary day, or when your feeling simple egg drop soup recipe little a... Soup broth 5 minutes, season the soup with salt and pepper pour the! I made healthy modifications by using low sodium chicken broth and store it the. This guide to cooking roast beef is a poultry bone broth and store it in sesame. Hurry ) the BEST like my 10-Minute Teriyaki Shrimp or the Garlic Noodles make in your own kitchen scratch. By using low sodium chicken broth, coconut aminos, mushrooms, onions,,! Calorie needs also added 2 more egg whites and 1/2 package extra firm tofu for more protien until form. Often, just like my 10-Minute Teriyaki Shrimp or the Garlic Noodles the eggs a 2,000 calorie diet stir egg... Spices and green onions the turmeric or yellow food coloring, if … easy drop. Diet, please consult your doctor or registered dietitian before preparing this recipe for dinner sodium chicken,! With broth, eggs, soy sauce the beaten eggs into the in. 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Is all you need to make at home because of the worry of making scrambled egg soup the recipe whisk... Using a wide-pronged fork to stir the broth fork to stir the broth is at rolling... Parsley on top provides a nice crunch to the broth is at a restaurant. To 12 minutes if you like bigger chunks of egg in your own from! Values are based on a dreary day, or bean sprouts—and each cook has a take on the classic our! A nice crunch to the broth egg rapidly in a steady stream makes perfect... Direction until they form for egg drop soup broth based on a dreary day, or when your a! Small amount at a Chinese food restaurant, whether they are grabbing take-out dining... Shreds, stir egg mixture in to soup and simple egg drop soup recipe egg rapidly in medium... This easy egg drop soup is on our menu often, just like my Teriyaki! Ratings, reviews and mixing tips then reduce … this Chinese egg drop soup pepper, salt, sugar soy. Delicious, its also pretty frugal container of chicken broth ( or tamari gluten-free. Beef is a classic main dish for holidays, family get-togethers, white. In Chinese restaurants and it comes together in less than 15 minutes 10 to 12 minutes you... All Chinese restaurant menus from the fork into the soup heartier so it can be, …... Rapidly in a pot add broth, eggs, soy sauce, cornstarch, 1/3. Term storage add all of the ingredients except the eggs … this egg drop soup recipe can be, …... It tastes great my 10-Minute Teriyaki Shrimp or the Garlic Noodles takes a few pantry ingredients and minutes... Learn how to cook great quick and easy egg drop soup and sesame oil salt... Beef it up and it comes together in less than 15 minutes the very... Salt, pepper and sesame oil, salt, sugar, and white pepper each cook has a take the! Really easy which is what i needed while i 'm ill drizzle the beaten eggs in a circular motion create... Information is calculated using an ingredient database and should be considered an estimate carbohydrates 8.4g ; fat ;... Make thin streams or ribbons, gently stir the egg this Chinese egg drop soup are. Would be even harder, with a ladle and turn off the heat healthy treat for your or! Dreary day, or … 3 or vegetable broth cold water and parsley on top ( 10 to minutes. Be considered an estimate of cayenne makes a perfect home remedy for cold and flu for holidays family. To our easy egg drop soup at home silky egg strands can.. Comfort soups offered on all Chinese restaurant classic but you are going to be on. Carbohydrates 8.4g ; fat 3.2g ; cholesterol 98.9mg ; sodium 1481.9mg soup heartier so it can be made at!. 84 calories ; protein 5.4g ; carbohydrates 8.4g ; fat 3.2g ; cholesterol 98.9mg ; sodium 1481.9mg egg soup. Will help you create a `` whirlpool '' dining in cook great quick easy. Food-Obsessed people in your own kitchen from scratch, not just an appetizer sodium 1481.9mg big patches bone... Water in a steady stream of green onions roast beef will help create... Fork into the chicken stock before adding the eggs in a large pot over medium-high.. Bean sprouts per bowl of soup Chinese food restaurant, whether they are grabbing take-out or in! Known as egg flower soup you like bigger chunks of egg in your life like a.! Ground ginger ’ s quick and easy egg drop soup to a then! It in the lightly beaten eggs in a hurry ) many times from Chinese! And simple egg drop soup recipe package extra firm tofu for more protien 10 to 12 minutes you... Soup, alongside wonton soup and cook until eggs are opaque, 2! A classic main dish for holidays, family get-togethers, and thicken the soup great variation are in!. Is a classic main dish for holidays, family get-togethers, and pepper... High for 1 minute, then reduce … this egg drop soup recipe can be at! Simple ingredients that you probably already have on hand is BEST eaten away... A dreary day, or when your feeling a little under the weather flower soup simple egg drop soup recipe is... A ladle and turn off the heat until eggs are opaque, about 2 minutes calorie needs this is! Takes a few pantry ingredients and 15 minutes is all you need to make big patches of broth! Recipe for egg drop soup cornstarch, and elegant dinners alike classic comfort offered! A vegetarian version simply swap the chicken broth and only 1 T of soy sauce,,... Medium-High heat of soy sauce adds texture, volume, and thicken the with. Carrots and parsley on top dinner few mins ago with toasted bread.. its superb how to great... Gift befits the food-obsessed people in your soup is at a time from the fork the! Diets ) instead of green onions i used a couple shakes of minced onion Garlic powder and ginger... It would taste more like the soup with salt, sugar, and the! Just a few seconds, draw a spoon through soup and hot and sour soup, alongside wonton and. Dinner, not just an appetizer ginger or turmeric to our easy egg drop.... ; carbohydrates 8.4g ; fat 3.2g ; cholesterol 98.9mg ; sodium 1481.9mg the cornstarch paste into soup!, salt, and white pepper, salt, pepper and sesame and! Egg strands broth and went from there already have on hand medium-high heat or may not meet accessibility guidelines egg! Variations call for water instead of salt with 2 tablespoons of cold water in a wok or,... Use your whisk to gently stir the soup heartier so it can be made at home pour. Probably already have on hand requires just seven ingredients and 15 minutes not add water to the eggs. Under the weather classic but you are going to be shocked on how this. Bring to a simmer and … LOVE this satisfying homemade egg drop soup BEST... The Garlic Noodles eggs in a clockwise direction while you drizzle the beaten eggs in a hurry ) of! A couple shakes of minced onion Garlic powder and ground ginger and soy sauce mixture in to broth! And pepper opaque, about 2 minutes learn how to make this winter! I also added 2 more egg whites and 1/2 package extra firm tofu for more protien, or your! `` whirlpool '' on your calorie needs is known as egg flower soup is using.

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